What is Shokupan or Hokkaido Milk Bread? Shokupan, also known as Hokkaido Milk Bread, is a Japanese bread that’s renowned for its incredibly soft, fluffy texture and slightly sweet flavor. This bread has become a staple in Japanese households and bakeries, cherished for its versatility and delightful taste. A Brief History of Shokupan The origins of Shokupan can be traced …